Shital’s Food Cottage

wpid-img-20150720-wa0010-1.jpgHi all, let’s do some easy baking today, it’s d season of sweet luscious peaches so let’s make something with peaches n eggless too

EGGLESS PEACH OATS  CRUMBLE

U NEED

4 ripe peaches cut in slices( u can even use tinned peaches )

1/ 4 cup all purpose flour or maida

1/4 cup of brown sugar

Juice of half a lemon

FOR D CRUMBLE

U NEED

3/4 cup all purpose flour or maida

3/4 cup brown sugar

3/4 cup cold butter cut into pieces

1 cup rolled oats

Few almonds for d crunch

3 tsp water

1tsp vanilla essence

Take a baking dish or any oovenproof bowl n grease it with a little butter, mix d sliced peaches with d flour, sugar n lime juice n place it in the bowl

For d crumble in a wide plate mix d flour, sugar, oats ,almonds  n mix well, add d cold butter in it with your fingertips till it resembles breadcrumbs, add 3 tsp of water n vanilla essence n mix

Place d crumble on top of d peaches in d baking dish n bake in d preheated oven for 35 to 40 minutes till it is golden brown in colour

So there u ave yr peach crumble ready, let it cool n serve it with vanilla or butterscotch icecream n enjjjjjoy n REMEMBER to b happy n spread the cheer around coz d world needs your smile

TIP___ OVEN TEMPERATURE VARIES FROM OVEN TO OVEN SO PLS CHECK YR CRUMBLE AFTER 30 MINUTES wpid-img-20150720-wa0010-1.jpg

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